bouchées

 

Applewood Smoked Bacon Beignets, Maple Chive Crème Fraîche    9

Panisse Frites, Chickpea Fritters, Sumac Raita, Dill, Golden Raisin, Meyer Lemon     9

Baked Salish Blue Clams, Celery Root, Creamed Horseradish, Grana Padano  11

Crispy Brussels Sprouts, Togarashi, Lemongrass, Pickled Shallot, Cilantro 9

 

appetizers

Chicory Salad, Winter Citrus, Duck Confit, Crispy Skin Dukkah, Citrus Vinaigrette 13

Gem Salad, Asian Pear,  Crisp Leeks, Apple Cider Vinaigrette, Spicy Sugared Pecan  13

Sweet Potato and Rosemary Soup, Miso Glazed Shimeji Mushroom, Potato Crisps  14

Wild Mushroom Tagliatelle, Oloroso Sherry Cream, Grana Padano, Pangrattato   16

 

entrees

Five-Dot Ranch Bavette Steak, Toasted Farro, Nicasio Fonduta, Wild Arugula, Mourvedre Onion Jam 34

Seared American Snapper, Fregola in Brodo, Castelvetrano Olive, Pistachio Fennel Slaw 34

Sakura Pork Chop, Rainbow Chard,  Grilled Satsuma, Spiced Levain, Walnut Muhammara  34

Gnocchi Parisienne, Winter Squash, Romanesco, Treviso, Date Crunch, Pecorino  30

 

sides

Roasted Star Route Carrots, Whipped Lime Ricotta, Oro Blanco, Taggiasca Olive 10

Creamy White Polenta, Preserved Lemon, Balsamic Cipollini, Pecorino di Filiano    10

Charred Dirty Girl Brassicas, Pine Nut Butter, Brokaw Hayward Kiwi, Cured Yolk  10

 

 


HOUSE LEVAIN AVAILABLE UPON REQUEST