Mother’s Day Brunch

Sunday, May 10
10:00 a.m. - 2:00 p.m.

Prix Fixe Menu - $100 (ages 8+) | Kids Menu $35 (ages 0-7)

served to share

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first

daikon CAKES, bellwether ricotta, smoked trout roe 

market FRUIT, ichigo strawberry, snowchaser blueberry, spiced pepitas, yogurt 

MOZZARELLA di bufala, english pea relish, green strawberry kimchi 

second
star route LETTUCES, burnt mandarin dressing, melon vinegar, pt. reyes blue cheese 

house LEVAIN, morel mushroom, fennel, fine herbs 

entrée - select one 

liberty duck HASH, duck leg confit, yukon potato, duck egg, sicilian chili crisp 

mt. lassen TROUT, grilled asparagus, preserved yuzu hollandaise 

dessert 

grilled apricot CRISP, fig leaf ice cream, coconut oat crumble 

kids selection:

soft SCRAMBLED EGGS, house potatoes,
with hobb’s bacon or grilled asparagus  

A Note on Seating & Small Children:
To ensure a seamless experience, Frances has a no-stroller and no-clip-on high chair policy due to our limited floor plan. If dining with an infant, please bring a car seat or booster and reserve a dedicated chair at your table. We appreciate your help in maintaining a comfortable atmosphere. For specific inquiries, please contact our team.

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Menu subject to change.

Please contact the restaurant with 72+ hours notice to confirm accommodation of all dietary restrictions.

Tickets are non-refundable if canceled within 72 hour of the reservation time.

A 7% surcharge will be added to your bill.